{"id":9830,"date":"2023-10-27T18:58:04","date_gmt":"2023-10-27T18:58:04","guid":{"rendered":"https:\/\/www.dinnerin321.com\/?p=9830"},"modified":"2024-03-17T14:44:05","modified_gmt":"2024-03-17T14:44:05","slug":"brisket-chili","status":"publish","type":"post","link":"https:\/\/www.dinnerin321.com\/brisket-chili\/","title":{"rendered":"Brisket Chili"},"content":{"rendered":"\n

This Brisket Chili gives both summer and fall happy feels! It's a great way to repurpose that leftover barbecue and also feel the coziness of fall that will be here before we know it!<\/p>\n\n\n\n

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As a lot of you know, my family LOVES to barbecue, and The Perfect Brisket<\/a> is one of our favorite cuts of meat. When we make a whole brisket, it yields a lot of leftovers that we repurpose in a multitude of yummy ways, this AMAZING leftover brisket chili being one of them!<\/p>\n\n\n\n

The richness, tenderness, and smoky flavor of the brisket makes this chili a perfect candidate for a hearty meal. It's even better than the day it was cooked. This recipe packs a level of heat that can easily be tamed or amplified to your preference! Served with your favorite chili toppers and sides, it makes for a super delicious chili season weeknight meal!<\/p>\n\n\n\n

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