{"id":5886,"date":"2023-01-27T19:22:43","date_gmt":"2023-01-27T19:22:43","guid":{"rendered":"https:\/\/www.dinnerin321.com\/?p=5886"},"modified":"2024-03-17T22:03:15","modified_gmt":"2024-03-17T22:03:15","slug":"smothered-and-covered-pork-chops","status":"publish","type":"post","link":"https:\/\/www.dinnerin321.com\/smothered-and-covered-pork-chops\/","title":{"rendered":"Smothered and Covered Pork Chops"},"content":{"rendered":"\n

Dredged in seasoned flour, seared, and covered in a rich, cozy gravy, this 30-minute, easy, smothered and covered pork chop recipe is the perfect, quick weeknight dinner!<\/p>\n\n\n\n

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I haven\u2019t met a cooked pork chop I don\u2019t like! Baked in a casserole, deep fried, grilled, rotisserie, you name it\u2026I LOVE it! When I was young, my mom made pork chops on a regular basis. They were an inexpensive protein that the whole family liked, and they went with so many side dishes. I remember having them with soup beans, cornbread, and kraut quite a bit!<\/p>\n\n\n\n

There are a lot of pork chop skillet recipes that are delicious, and this is one of my favorites! The layers of flavor with the dredged and seared pork chops along with the onions and mushrooms put it over the top. It creates a rich, cozy gravy.<\/p>\n\n\n\n

These southern smothered pork chops are excellent served by themselves or over mashed potatoes, mashed cauliflower, noodles, or rice. Of course, a hefty ladle of gravy is essential! It\u2019s a perfect comfort meal that\u2019ll have everyone digging right in!<\/p>\n\n\n\n

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