{"id":4190,"date":"2024-01-16T19:27:04","date_gmt":"2024-01-16T19:27:04","guid":{"rendered":"https:\/\/www.dinnerin321.com\/?p=4190"},"modified":"2024-06-24T14:24:42","modified_gmt":"2024-06-24T14:24:42","slug":"gremolata-green-beans","status":"publish","type":"post","link":"https:\/\/www.dinnerin321.com\/gremolata-green-beans\/","title":{"rendered":"Gremolata Green Beans"},"content":{"rendered":"\n

With just 7 ingredients these Gremolata Green Beans are the ideal elegant side dish to any protein or meal. The gremolata is made fresh with herbs, pine nuts, cheese, and lemon. I'm also sharing my favorite tried-and-true method of blanching perfect green beans so they aren't mushy.<\/p>\n\n\n\n

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These Gremolata Green Beans are quick-to-make and guaranteed to impress your family or dinner guests. My favorite part about this recipe is that you can make the components ahead of time and they require just a quick final touch before dinner.<\/p>\n\n\n\n

Along with my Gremolata Asparagus<\/a>, these beans are an excellent side dish for grilled meats, roasted chicken, or fish. It\u2019s also amazing on its own as a light and flavorful vegetable dish or added to the top of pasta. Asparagu <\/p>\n\n\n\n

Be sure to check out more yummy side dish ideas here<\/a>!<\/p>\n\n\n\n

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