{"id":3948,"date":"2023-12-18T20:51:49","date_gmt":"2023-12-18T20:51:49","guid":{"rendered":"https:\/\/www.dinnerin321.com\/?p=3948"},"modified":"2024-03-17T14:10:27","modified_gmt":"2024-03-17T14:10:27","slug":"cherry-berry-on-a-cloud","status":"publish","type":"post","link":"https:\/\/www.dinnerin321.com\/cherry-berry-on-a-cloud\/","title":{"rendered":"Cherry Berry On a Cloud"},"content":{"rendered":"\n

Cherry Berry on a Cloud<\/strong> is a stunner! A light and fluffy meringue topped with a creamy filling and a sweet and tart berry blend, it's a perfect make-ahead <\/strong>dessert any time of year!<\/p>\n\n\n\n

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Cherry Berry on a Cloud is always a hit at a get-together, especially for holidays. Also called Berries in the Snow and similar to a pavlova, this dessert is heaven! The \"cloud\" is a sweet fluffy marshmallow whipped cream in a light and airy meringue crust. The \"cherry berry\" resting on top adds a fresh, tart and sweet flavor that will make you want to get a second slice.<\/p>\n\n\n\n

It's a simple recipe that can be made-ahead of time for easy entertaining. It does take a little planning ahead as the meringue has to be made and left untouched with the oven door closed for 12 hours. Don't let this step stop you. <\/p>\n\n\n\n

You can make the crust at night and let it set until the next morning or make it early in the morning and let it sit untouched all day. The filling and berries that top the crust will be added after 12 hours. After they're added, the dessert will need 4 hours to set up in the refrigerator. It becomes the best texture and perfect combination of sweet and tart flavors that you'll ever have.<\/p>\n\n\n\n

If it's your first time to make this dessert, it certainly won't be the last! Want more berry delicious desserts? Be sure to check out my Be My Darlin' Berries<\/a>, Strawberries and Cream Tres Leches Cake<\/a>, and One Bite Cheesecakes<\/a>!<\/p>\n\n\n\n

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