Can I use frozen tater tots?<\/strong> Definitely! In fact, we recommend it. Once you add them to your casserole, be sure to let them get really crispy and golden in the oven before adding the rest of your toppings. This will keep them nice and crunchy with the best texture. <\/p> <\/div>
Can this tater tot casserole be made in advance?<\/strong> Absolutely. You can fully cook and assemble this casserole in advance, up to the fresh toppings step, and refrigerate or freeze until you're ready to heat in the oven and serve. You can also cook and prepare the beef filling ahead of time, and simply add the frozen tater tots and the rest of the toppings when you're ready to bake and enjoy.<\/p> <\/div>
What can be substituted for the ground beef?<\/strong> If you don't want to use ground beef or you happen to have something else on hand, you can use almost any other protein. Any ground meat, like chicken, turkey, sausage, or a combination would work well. You could even use crumbled tofu loaded with chopped veggies if you want to go a meat-free route.<\/p> <\/div>
How long does a Taco Tater Tot Casserole bake?<\/strong> This casserole takes around 45 minutes in total to bake. It'll bake for about 30-35 minutes before topping with more cheese, and then it'll bake for about 10 minutes longer until everything is nice and melty. It comes together quickly and is definitely worth the bake time!<\/p> <\/div>