Taco Lasagna

This taco lasagna is an easy to assemble dinner win!

Prep Time15

Cook Time1

Total Time1 15

Course: Main Course

Cuisine: American, Mexican

Keyword: beef

Servings: Servings

Calories: 360kcal

Preheat oven to 350°F.
In a medium skillet on medium-high heat, add onions and ground beef and cook until the beef is no longer pink and onions translucent. Blot or drain some of the grease if needed. Add taco seasoning and ¼ cup of water and stir together. Allow the mixture to simmer on low for 5 minutes.
To a non-stick sprayed 13”x9” pan or casserole dish, layer in this order: ⅓ enchilada sauce, ⅓ tortillas ⅓ of the beef, ⅓ cheese. Repeat in the same order twice.
Cover tightly with aluminum foil and bake for 30 minutes. Remove the foil and continue to bake for another 20 minutes. Rest for 10 minutes prior to serving.