Comments on: Red Lobster Sausage Balls (Spicy Sausage Balls)

By: Laura Ashley

Laura Ashley — Thu, 14 Nov 2024 11:55:50 +0000

In reply to Joan. I googled "dairy free sausage balls" and saw this recipe: 1 lb sausage, 8oz Daiya cheddar shreds, 2 cups baking mix (red lobster could be used here or bisquick).

By: Laura Ashley

Laura Ashley — Thu, 14 Nov 2024 11:52:55 +0000

In reply to Anita Deutschman. Thank you SO much!!!🥰 You could opt for the gluten free red lobster mix.

By: Laura Ashley

Laura Ashley — Thu, 14 Nov 2024 11:52:15 +0000

In reply to Irene. Yes! Under "Tips for Success and Substitution" there is a pimento cheese substitution. :) I hope you love them!

By: Laura Ashley

Laura Ashley — Thu, 14 Nov 2024 11:34:23 +0000

In reply to Kelly. Thank you SO much!!!🥰 You can roll them out, place them in a freezer safe container, with parchment paper in between layers.

By: Kelly

Kelly — Wed, 13 Nov 2024 01:48:48 +0000

These are awesome and so easy to make. How do you freeze them?

By: Irene

Irene — Sun, 10 Nov 2024 18:38:31 +0000

Can I substitute something else for the pimento cheese?

By: Anita Deutschman

Anita Deutschman — Sun, 10 Nov 2024 18:24:46 +0000

How can I make these gluten free? They look delicious!!!

By: Joan

Joan — Sun, 10 Nov 2024 17:33:12 +0000

I need to make these dairy free. Do you have a suggestion for a substitute? Thank you.

By: Laura Ashley

Laura Ashley — Thu, 08 Feb 2024 15:46:31 +0000

In reply to Ashley W. YAY!! That is fantastic! I'm so happy they were a hit!

By: Laura Ashley

Laura Ashley — Thu, 08 Feb 2024 15:02:48 +0000

In reply to Rhonda. Fantastic!! I'm so happy they won you over! YAY!!