Name: Oatmeal Pie
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1/2 cup butter (melted and slightly cooled); 4 eggs; 2 cups sugar; 1 cup milk; 1 1/2 cups syrup (corn or pancake); 1 tsp vanilla extract; 1 1/2 cups quick cooking oats; 1 1/2 cups shredded sweetened coconut; 1 cup chopped pecans; 3 unbaked 9-inch pie shells

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5 from 2 votes

Oatmeal Pie

Here’s another dessert my mom has made my whole life. It’s super easy, sweet and perfect for sharing with your friends.

Prep Time15

Cook Time45

Total Time1

Course: Dessert

Cuisine: American

Keyword: pie

Servings: servings

Ingredients

½ cup butter melted and slightly cooled
4 eggs
2 cups sugar
1 cup milk
1 ½ cups syrup corn or pancake
1 teaspoon vanilla extract
1 ½ cups quick cooking oats
1 ½ cups shredded sweetened coconut
1 cup chopped pecans
3 unbaked 9-inch pie shells

Instructions

In a large bowl, whisk together butter, eggs, milk, sugar, vanilla and syrup one at a time until well blended. Add oats, coconut and pecans and stir well.
Distribute the filling evenly into the pie shells. Optional, add chocolate chips on top.
Bake at 350° for 45-50 minutes or until golden brown.