Beer Bread

This fresh Beer Bread is magnificent! It’s easy to make with just 6 ingredients, quick to mix together, yields a perfectly crispy edge, is light and fluffy, and would be delicious with anything. ⠀

Prep Time15

Cook Time1

Total Time1 15

Course: bread

Cuisine: American

Servings: servings

Calories: 182kcal

Ingredients

3 cups self-rising flour
1 teaspoon salt
3 tablespoon sugar
12 oz beer
3 tablespoon melted butter divided
1 tablespoon everything but the bagel seasoning

Instructions

Preheat the oven to 375ºF.
Whisk together flour, salt, and sugar. Add 2 tablespoon melted butter and beer. Mix just until ingredients are incorporated, don't over-mix. Pour dough into a greased loaf pan. Spread evenly, pour remaining melted butter on top, and sprinkle with seasoning.
Bake 50 minutes. Slice, butter, and enjoy!1